KID NOTE: Go lightly on the seasonings and serve the coulis on the side.
VEGETARIAN TIP: Substitute a soft fried egg for the snapper. Sauté chopped mushrooms and zucchini until tender and fold into blended coulis. Omit the bacon from the grits.
GLUTEN MODIFICATIONS: Make sure your Cajun seasoning is gluten free and that your grits aren’t cross contaminated.