KID NOTE: The kids loved the pasta!
VEGETARIAN TIP: Substitute chopped mushrooms and 1 tablespoon Italian seasoning for the sausage.
GLUTEN MODIFICATIONS: Use gluten free pasta.
This was so yummy and perfect to put together after a late cardio class! I didn’t notice the jar of roasted red peppers I purchased was only 7oz, so I added some leftover marinara to supplement the 5oz.
This recipe was great! We needed the additional milk. Used hot Italian sausage instead of mild. We will make again.
Loved by all in our household! We also needed the additional milk and used hot sausage.
Delicious! We all loved this one!
This was very good! Highly recommend! We used hot sausage as well and it was perfect!
This was delicious!!! We will make this again. My picky daughter loved it!
Our 8 yo and 4yowere a no go. The noodles were under cooked. I don’t like meat with my pasta. My husband and 6YO ate a lot.